Udon noodles are inarguably the best type of noodles for soup. They’re thick and chewy and infinitely yummier than their inferior cousin, the ramen noodle. Mark my words, ramen is trending downwards and udon is on the rise.So, if you’re looking to hop on this Udon train with me, one of the best places to get some…
Tsujita LA is famous for their Tsukemen Ramen, which is a traditional Japanese ramen dish involving dipping cold noodles into a warm, thick broth. Located in West LA, Tsujita LA opens every day at 11:00am, and if you’re not willing to get there right at 11, be prepared for a wait. Tsujita LA is located in a small…
I am a fan of dumplings. So much so, that I used to drive all the way out to Arcadia for the best dumplings in LA! Din Tai Fung has branches all over the world including in Japan, South Korea, Australia, and the United States. Luckily for me, there is now a Din Tai Fung in the Glendale Americana, which…
Chinatown has a lot of great food, but one of my favorite restaurants there is Chego. Located on the first floor of the Far East Plaza, Chego serves up rice bowls packed with flavors inspired by different Asian cuisine. The small restaurant has limited seating (about a dozen bar chairs along the perimeter of the restaurant and a few picnic…